Ashley W. Helvig, PhD1
Eileen R. Chasens, PhD2
Megan McCrory, PhD3
Patricia Clark, PhD1
Nannan Zhang, BS4
Matthew Hayat, PhD4
(1)Byrdine F. Lewis School of Nursing and Health Professions, Georgia State University, Atlanta, GA, USA
(2)Department of Health and Community Systems, School of Nursing, University of Pittsburgh, Pittsburgh, PA, USA
(3)Program in Nutrition, Department of Health Sciences, Boston University/College of Health & Rehabilitation Sciences: Sargent College, Boston University, Boston, MA, USA
(4)School of Public Health, Georgia State University, Atlanta, GA, USA