Physical Activity, Nutritional Intention, and General Health Risk in Adolescent Girls Enrolled in a HIV Intervention Trial

Monday, November 2, 2009: 4:10 PM

Susan W. Groth, PhD, RN, WHNP-BC
Dianne Morrison-Beedy, PhD, RN, WHNP-BC, FNAP, FAAN
School of Nursing, University of Rochester, Rochester, NY

Learning Objective 1: describe how adolescent girls intended behaviors reflect engagement in multiple health behaviors

Learning Objective 2: describe health behaviors that are useful to tailor obesity prevention interventions in at risk adolescent girls

Background: Obesity is an expanding epidemic in adolescents and lack of physical activity (PA) is a major contributor. Physical activity lessens as girls get older. The literature clearly indicates that the intention to engage in a health behavior is highly correlated with actual behavior. It is less clear whether intention to engage in one health behavior, such as healthy eating is reflective of overall engagement in general health practices.
Purpose: To describe the health behaviors of impoverished adolescent girls and identify whether intention to engage in healthy nutritional patterns is related to engagement in PA and other health behaviors.
Methods: Data were collected as part of a randomized controlled HIV prevention trial. The sample consisted of 742 urban, predominantly minority adolescent girls. At baseline, general health behaviors of regular PA, nutritional intentions, seatbelt use, and sleep were assessed using audio computer assisted self interviews. .
Results:  Only 15% of the girls met PA recommendations; less than 30% averaged 2-3 days of PA/week and 23% reported no PA. Although 89% indicated they would not avoid unhealthy foods, 80% indicated they would not definitely include recommended amounts of fruits/vegetables in their diets. Over 75% did not meet sleep recommendations. Regression analyses indicated that those meeting PA recommendations had significantly higher scores on positive health behaviors (p< .001). They reported more sleep (p < .001) and regular seatbelt use (p = .003) than those less active. Nutritional intentions predicted regular PA (p < .001), sleep (p < .001), and seatbelt use (p < .001).
Conclusions: These adolescent girls were at risk for obesity due to minimal PA and poor nutritional intentions. Intention to engage in healthy eating was reflective of engagement in a constellation of healthy behaviors. These findings are useful for tailoring interventions to prevent obesity in at-risk adolescent girls.