Methods: The primary outcome was glycated hemoglobin from baseline to 15 months. Secondary outcomes included lipids and blood pressure and diabetes self-management. A randomized repeated measures design was used with 40 patients in the experimental group and 40 patients in the control group. The patients in the experimental group were provided with a diabetes group visit which consisted of individualized sessions with a physician or nurse practitioner to review medications and conduct a medical examination and group sessions to deliver diabetes self-management education. The control group received usual care. All 5 classes were delivered to each patient in the experimental group in the same order every 3 months for 15 months. Classes included understanding foot care, blood glucose monitoring, blood pressure and cholesterol, nutrition and exercise, and complications of diabetes. Data collected included clinical data and questionnaires every 3 months for 15 months. Data analysis was completed using ANOVA comparing Time 1 (baseline) data and Time 5 (15 month) data.
Results: The patients ranged in age from 32 to 65 years (mean ± SD years, 51.4 ± 8.5). A total of 89.3% were women and 10.7% men. The sample was 77.4% non-Hispanic Black, 17.9% non-Hispanic White, 2.4% bilingual Hispanic, 1.2% Asian Pacific, and 1.2% American Indian. A total of 54.2% had finished high school; 25.2% had finished 4 years of college; and 3.6% had finished graduate school. At the completion of Time 5 data, the experimental group retained 35 patients (88% retention rate), and the control group retained 33 patients (83% retention rate). The experimental group significantly decreased glycated hemoglobin (F = 12.8; p = .001) and triglycerides (F = 11.0; p = .002), increased high-density lipoprotein (F = 4.8; p = .033), and decreased resting heart rate (F = 4.9; p = .031) compared to the control group patients. The patients in the experimental group felt their general health (F= 11.4; p = .001) was significantly better than the control group. In addition, the patients in the experimental group felt that they could do significantly more stretching and strengthening exercises each week (F = 10.4; p = .002) and felt significantly more confident (F = 4.7; p = .034) that they could exercise 15 to 20 minutes, 4-5 times a week. The patients in the experimental group also felt significantly more confident (F= 4.9; p = 0.03) that they could do something to prevent their blood sugar from dropping when they exercised.
Conclusion: Diabetes group visits imbedded in a community health center improved metabolic control, high-density lipoproteins, triglycerides and some diabetes self-management behaviors.
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